lamb and pork salame with crushed juniper berries and orange peel
as featured in Wall Street Journal, and in October 2023 Wine Spectator
Thin slices bring new protein and standout flavor to traditional charcuterie boards. Skewer a cube as a garnish for gin based cocktails and as a Bloody Mary topping. Pair with brie, camembert, creamy blue cheeses, smoked salmon, spring veg like asparagus, fava beans, and artichokes as well as citrus preserves, apples, rosemary, celery, carrots, and more.
- Unsliced Small - Display case 12: 6oz each, black retail tube packaging
- Unsliced Small - Single: 1 piece, 6oz each, black retail tube packaging
Watch video: Go inside the Aging Room for a look at Gin & Juice Salame.